BCB

Controlled breathing polyolefin film

Applications

Bolfresh® BCB packaging film for cheese is designed for wrapping irregular shaped products which require good shrinkage properties.

Its unique formulation allows fast shrinking at low temperatures and thereby prevents heat exposure damage when packing products like portions of cheese.

Presentation

Bolfresh® BCB offers downgauging opportunities to minimize the environmental impact, while energy savings are obtained as a result of reduced shrinking temperature.

Bolfresh® BCB exists in singlewound version (BCB-S) only.

Permeability

Bolfresh® BCB‘s permeability optimizes the cheese breathing and thus extends its shelf life.

Water steam permeability (g/m2/24h à 38°C – 100% HR)
12 microns : 37
15 microns : 28
19 microns : 24

02 permeability (cm3/m2/24h bar à 23°C 0% HR)
12 microns : 13 000
15 microns : 9 800
19 microns : 8 400

C02 permeability (cm3/m2/24h bar à 23°C 0% HR)
12 microns : 52 000
15 microns : 38 500
19 microns : 33 000

Our references